Indulge in this rich and flavorful recipe, then start working off the calories. Scones are very simple to put together and taste best eaten the day they are baked. If you would like to have a few steps done the day before, simply prepare step 2 and then refrigerate overnight in mixing bowl. The next day mix in your wet ingredients, bake, and glaze.
Friday, February 25, 2011
Tuesday, February 8, 2011
DONATE By Clicking Here
Thursday, February 3, 2011
Last weekend Prince Charming and I turned our home into a hindu ashram, loaded with cooking, chanting, and eating! It brought me back to a much cherished time when I lived in Taos NM. On Sunday's mornings