Sunday, March 17, 2013

Two Days + A Sneak Peak Into My New Store

2 days to go
79% funded
$3180 raised 
$4000 Goal

Thank you for your wicked support with my Kickstarter! Kickstarter is a cool way to support a new small business.  This money will be used to fit-up the kitchen at Chef Contos Kitchen & Store. The

Sunday, March 10, 2013

The Fast Diet; Nutella Hoarding; Breakup Foods; 36% Funded Kickstarter


Tune into 620am WVMT Monday morning at 8:10am as I report food news, trends and share some cool foods that will be sold in my new store. Hey, what about that new store? Plans are coming along nicely with tons of neutral painting, building slick shelves, and stocking inventory!

Monday, March 4, 2013

New Classes, New School, and a Kickstarter

Sugar season in Vermont has always been a joyful time for me, simple because I adore the whole story and taste of Vermont maple syrup. Sometimes I think it's why I moved to Vermont 7 years ago, but this time of year also means my father's birthday (today), St Patrick's Day (mom's soda bread), and Greek Easter (ouzo) which is just around the corner. This time of year I also start my