Saturday, August 10, 2013

Food News & Trends: Ramen Burger; Making Better Pickles; In Vitro' Beef


Tune into 620am-WVMT Monday morning 8-9 as I report 
the latest food news and trends (streaming available).

Bye Bye Cronut, Hello Ramen Burger

How To Remove Berry Stains

Can You Freeze Leftover Whip Cream?

How To Make Pickles Better?

Scary But True Story About The Future Of Beef

Food Truck 101

The Ins and Outs Of Pickling Salt 

On My Wish List

Eat This Now

Happy Hour Olives!

Unique and Fun New Book

 

 



New Classes & Events:

Shelburne Days August 17th (we are open 8:30-7:30)

Excited About Pie Class August 18th 11-12:30

JRC Knife Sharpening August 25th 11-2 $4 a knife

Girls Night: Taco Party Friday August 30th 6:00-8:00 (2 spots left)


New Products:

Wooden Pig Bowls and Server
Bacon Jam
Stu's Bloody Mary Kits
The White Bowls We All Grew Up With



Chef Contos kitchen & store
65 Falls Road 
Shelburne Vermont
802-397-3942





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